Macaroni Cheese

Ingredients
Macaroni cheese (56%) [water, macaroni (durum wheat semolina) (gluten), cheese (milk, cultures, enzymes, salt, anticaking agent (tapioca starch, e200, e460), white sauce (thickener (1422), milk solids, maize starch, milk flavouring), milk powder, soy lecithin (emulsifier 322), parmesan cheese (milk, salt, cultures, rennet, anticaking agent (tapioca starch)), iodised salt, colouring (water, colours (tartazine (102), sunset yellow (110), preservative (sodium benzoate (211)), citric acid (330)), pepper], vegetables (peas, broccoli, carrot, cauliflower, beans, capsicum), cheese (milk, salt, cultures, non-animal rennet, anticaking agent (460), preservative (200)).
CONTAINS: Wheat, Gluten, Milk, Soy.
Nutritional Information
Per serve | Per 100g | |
---|---|---|
Energy | 1390 kj | 385 kj |
Protein | 17.3 g | 4.8 g |
Fat Total | 14 g | 3.9 g |
Fat Saturated | 8.9 g | 2.5 g |
Carbohydrate | 29.3 g | 8.2 g |
Carbohydrate - Sugars | 7.6 g | 2.1 g |
Sodium | 446 mg | 124 mg |