Delightfully moist sticky date cake made with nuts, fruit, and butter is topped with an incredible homemade caramel sauce. This dessert has amazing texture and a rich, deep flavour.

IMPORTANT: As recipes may change from time to time, please check physical meal label for up-to-date ingredients and nutritional information.

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NUTRITION INFORMATION

Serving Size per package: 1
Average Weight 90 g

		Per Serve	Per 100g
ENERGY		981 kJ	1090 kJ
PROTEIN		4.1 g	4.6 g
FAT, TOTAL		13.2 g	14.7 g
- SATURATED		5.3 g	5.9 g
CARBOHYDRATE		34.8 g	38.7 g
- SUGARS		11.2 g	12.5 g
SODIUM		360 mg	400 mg

INGREDIENTS

Sticky Date with Caramel Sauce (sugar (20%), water, flour (raising agents E339, E341, E450, E500), dairy-cream (halal gelatine), fruit (dates (13%)), rice flour, vegetable oil, egg, walnut , butter (unsalted pasteurised cream), powder-sodium bicarbonate (500)). Allergens: Wheat, milk, Egg, Tree Nut. May Contain Traces of: Sesame, Soy, Sulphites, Lupin, Peanut & Other Tree Nut