Noodles Stir Fry Veg- 200G

Item No.63354
Singapore thin noodles are stir-fried with a beautiful array of mixed vegetables such as cauliflower carrot, cabbage, and baby corn. Tossed in a spicy and sweet sauce for the ultimate stir fry. IMPORTANT: As recipes may change from time to time, please check physical meal label for up-to-date ingred
Price $8.5
price per Ea
incl. tax

Description

Singapore thin noodles are stir-fried with a beautiful array of mixed vegetables such as cauliflower carrot, cabbage, and baby corn. Tossed in a spicy and sweet sauce for the ultimate stir fry.

IMPORTANT: As recipes may change from time to time, please check physical meal label for up-to-date ingredients and nutritional information.

____________

NUTRITION INFORMATION

Serving Size per package: 1
Average Weight 200 g

   Per Serve Per 100g
  ENERGY   708 kJ 354 kJ
  PROTEIN   7.4 g 3.7 g
  FAT, TOTAL   1 g 0.5 g
    - SATURATED   0.2 g 0.1 g
  CARBOHYDRATE   28.5 g 14.2 g
    - SUGARS   8.9 g 4.5 g
  SODIUM   591 mg 296 mg

INGREDIENTS

Vegetables (58%) (carrot, capsicum, zucchini, onion, cabbage, sugar snap peas, baby corn, broccoli) Noodles-Singapore Thin (42%) (Wheat flour, water, canola oil, salt, emulsifying salt (450, 451), lye water, preservative (202), baking powder, colour (102,122,150d,150a) (gluten ) , soy sauce (hydrolysed vegetable protein (soy & maize, sulphites) , sweet chilli sauce (red chilli, garlic, thickener (modified corn starch (1422e), acidity regulator (acetic acid (e260), Ketchup Manis,(Palm sugar, sugar, soy extract (soy bean, wheat ),preservative (211,223), acidity regulator (270,330), stabilizer (415), Garlic crushed (Garlic, vegetable gum (415), Ginger crushed (Ginger, canola oil, vinegar) Contains: Wheat, Soy, Sulphites, Gluten

Specifications

Ingredient Description
Vegetables (58%) (carrot capsicum zucchini onion cabbage sugar snap peas baby corn broccoli) Noodles-Singapore Thin (42%) (Wheat flour water canola oil salt emulsifying salt (450 451) lye water preservative (202) baking powder colour (102122150d150a) (gluten) soy sauce (hydrolysed vegetable protein (soy & maize sulphites ) sweet chilli sauce (red chilli garlic thickener (modified corn starch (1422e) acidity regulator (acetic acid (e260) Ketchup Manis(Palm sugar sugar soy extract (soya bean wheat)preservative (211223) acidity regulator (270330) stabilizer (415) Garlic crushed (Garlic vegetable gum (415) Ginger crushed (Ginger canola oil vinegar) Contains: Wheat Soy Sulphites Gluten
Average Weight
200
Conventional Oven Instruction
Contains: Wheat Soy Sulphites Gluten
Protein
Vegetarian
Lactose Free
Lactose Free
Low Fat
Low Fat

Noodles Stir Fry Veg- 200G

Item No.63354
Singapore thin noodles are stir-fried with a beautiful array of mixed vegetables such as cauliflower carrot, cabbage, and baby corn. Tossed in a spicy and sweet sauce for the ultimate stir fry. IMPORTANT: As recipes may change from time to time, please check physical meal label for up-to-date ingred
Price $8.5
price per Ea
incl. tax

Description

Singapore thin noodles are stir-fried with a beautiful array of mixed vegetables such as cauliflower carrot, cabbage, and baby corn. Tossed in a spicy and sweet sauce for the ultimate stir fry.

IMPORTANT: As recipes may change from time to time, please check physical meal label for up-to-date ingredients and nutritional information.

____________

NUTRITION INFORMATION

Serving Size per package: 1
Average Weight 200 g

   Per Serve Per 100g
  ENERGY   708 kJ 354 kJ
  PROTEIN   7.4 g 3.7 g
  FAT, TOTAL   1 g 0.5 g
    - SATURATED   0.2 g 0.1 g
  CARBOHYDRATE   28.5 g 14.2 g
    - SUGARS   8.9 g 4.5 g
  SODIUM   591 mg 296 mg

INGREDIENTS

Vegetables (58%) (carrot, capsicum, zucchini, onion, cabbage, sugar snap peas, baby corn, broccoli) Noodles-Singapore Thin (42%) (Wheat flour, water, canola oil, salt, emulsifying salt (450, 451), lye water, preservative (202), baking powder, colour (102,122,150d,150a) (gluten ) , soy sauce (hydrolysed vegetable protein (soy & maize, sulphites) , sweet chilli sauce (red chilli, garlic, thickener (modified corn starch (1422e), acidity regulator (acetic acid (e260), Ketchup Manis,(Palm sugar, sugar, soy extract (soy bean, wheat ),preservative (211,223), acidity regulator (270,330), stabilizer (415), Garlic crushed (Garlic, vegetable gum (415), Ginger crushed (Ginger, canola oil, vinegar) Contains: Wheat, Soy, Sulphites, Gluten

Specifications

Ingredient Description
Vegetables (58%) (carrot capsicum zucchini onion cabbage sugar snap peas baby corn broccoli) Noodles-Singapore Thin (42%) (Wheat flour water canola oil salt emulsifying salt (450 451) lye water preservative (202) baking powder colour (102122150d150a) (gluten) soy sauce (hydrolysed vegetable protein (soy & maize sulphites ) sweet chilli sauce (red chilli garlic thickener (modified corn starch (1422e) acidity regulator (acetic acid (e260) Ketchup Manis(Palm sugar sugar soy extract (soya bean wheat)preservative (211223) acidity regulator (270330) stabilizer (415) Garlic crushed (Garlic vegetable gum (415) Ginger crushed (Ginger canola oil vinegar) Contains: Wheat Soy Sulphites Gluten
Average Weight
200
Conventional Oven Instruction
Contains: Wheat Soy Sulphites Gluten
Protein
Vegetarian
Lactose Free
Lactose Free
Low Fat
Low Fat